While I miss the Asian food the most, the Mexican food in the SF Bay Area is also difficult to leave behind. Witness the oh so tough initiation of SF Chronicle writer Bill Addison into the food section staff. He went to 85 burrito joints in 10 weeks and picked his favorites. Dan Johnson, founding editor of Burritophile.com says SF area folks are spoiled: “Your average burrito in San Francisco would be something that in any other city would knock your socks off.” Worst, I was spoiled and didn’t know it!